Our team
Philippe Dubuis
Direction
Through my training as a master wine merchant and oenologist, I favor the art of wine, its cultivation, its breeding, to culminate in its tasting. My colleagues and I make it a point of honor to produce quality wines and we welcome you with pleasure for a taste stroll through the rich and varied terroirs of the Valais vineyards.
Caroline Dubuis
Food technologist, wine merchant and oenologist ES
Immersed in the world of wine since a young age, I develop the wines from our cellar with passion.
Paulo Campos
Vineyard manager
Attracted by viticulture since a young age, I have worked in the wine cellar field with passion and conviction since 2011.
Lealdina Pereira
Administration manager
Thanks to my training and my professional background, I am ready to take on this new challenge and apply my administrative skills to the Dubuis & Rudaz winery.
Olivier Gaillard
Sales manager
Passionate about the region and an epicurean, I want to share good local products and introduce you to them through tastings and moments of sharing.