Dôle 50 cl AOC Valais

Tasting

• Dress : Reflections of purple.
• Nose : Fine, floral spices, wild fruits.
• Palace: Light, round, easy to drink.
• Accompaniement : Veal dishes, fondue bourguignonne, roast chicken, rabbit with mustard, duck breast, beef fillet, cheeses.
• Data : 12.5 % vol alcohol, production 1 kg per m². Contains sulfites.
• Serving temperature 14 to 16 degrees.
• Keep for 3 to 5 years.